It’s such a novelty! This has such positive connotations, yet when it comes to cooking, we often slide into a rut or a routine. So, I decided to try something novel! My partner’s sis sent pictures of this fabulous looking cornbread in a cast iron skillet. I couldn’t get it out of my mind, so I asked for the recipe!

I thought I really needed some chili to go with it so i searched for a 5-star vegetarian recipe and here we are!

And yes, of course, I made it a batch cooking project. The cornbread went quickly, but luckily veggie chili goes splendidly with corn tortillas too. It served as dinner X 2 nights and lunch X 3 servings!

Just to show you the nitty gritty, here’s a pic while it was still all on the stove:

And here’s the cornbread recipe by Jaclyn at Cooking Classy! Enjoy!!